A new study is showing that organic foods decrease your chances of getting cancer. The study followed almost 70k French Adults and looked at their diets and the tracking happened over about 4.5 years. The info showed that those who ate Organic food were 25% less likely to develop cancer, 73% less likely to develop Non-Hodgkin Lymphoma and 21% less to get post-menopausal breast cancer. By the way, Avocados are listed as the #1 clean food because of low pesticides. Full story is HERE!
1 of 1